X
Browse:

Cooking

|

Recipes

My Recipe Box

May We Recommend

Coconut Cream and Lime Pie Tarts
View More >

My Recipes

View More >

My Menu

My Shopping List

+ Add to Shopping List

Cook's Tools

Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Menu
Shopping List

Bacon, Lettuce and Tomato Sandwiches (BLTs)

Rate this Recipe

Serves 2

A classic sandwich that never goes out of style.

Ingredients:

6 slices bacon, cooked, your preference
4 slices bread, your preference
4 tablespoons mayonnaise
4 green lettuce leaves
1 tomato, sliced
Kosher salt, to taste
Ground black pepper, to taste

Directions:

  1. Cook bacon according to package directions,  drain on paper towels and set aside. 
  2. Toast bread if desired.
  3. Spread each slice with about 1 tablespoon of mayo. Place a 2 lettuce leaves on one slice of bread, repeat with second slice of bread. Place 3 slices of bacon on top of lettuce. Layer tomato slices on top of bacon. Sprinkle with salt and pepper. Place other slices of bread on top to make sandwich. Cut in half and serve.
Course: Lunch, snack

Similar Recipes:

Rate this Recipe

See Other Recipes Like This
Fall
Spring
Summer
Winter

A simple collection of delicious family-style recipes

Planning out the weekly dinner menu? Tired of the same dishes week after week? Try these tasty entrees for a scrumptious change of pace. View Recipes >

Celebrate Cinco de Mayo!

Take a fiesta of flavor to the table with delicious Mexican dishes that will make your taste buds go loco! View Recipes >