In a medium bowl, combine diced tomato, onion, green pepper, cucumber, feta, mint, olive oil and vinegar; stir to combine. Season the tomato mixture with salt and black pepper.
Evenly spread the mayonnaise onto the two bottom halves of the English muffins. Evenly divide the tomato mixture atop mayonnaise and top each sandwich with remaining English muffin halves. Press down and cut sandwich in half before serving.
Eating your veggies has never been easier. Try these scrumptious recipes that are both healthy and easy to prepare. View Recipes >
Celebrate Cinco de Mayo!
Take a fiesta of flavor to the table with delicious Mexican dishes that will make your taste buds go loco! View Recipes >
Email Recipe
Greek-Style Sandwich
Serves 2
Ingredients:
2 tomatoes, diced
1 slice red onion, cut in half
1/2 green pepper, seeded, thinly sliced
1 cucumber, thinly sliced
1 tablespoon feta cheese
1/2 teaspoon mint, chopped
2 teaspoons extra virgin olive oil
1 teaspoon red wine vinegar
Salt, to taste
Ground black pepper, to taste
2 teaspoons mayonnaise
2 whole wheat buns, lightly toasted
Directions:
In a medium bowl, combine diced tomato, onion, green pepper, cucumber, feta, mint, olive oil and vinegar; stir to combine. Season the tomato mixture with salt and black pepper.
Evenly spread the mayonnaise onto the two bottom halves of the English muffins. Evenly divide the tomato mixture atop mayonnaise and top each sandwich with remaining English muffin halves. Press down and cut sandwich in half before serving.
Please enter a phone number you would like to text this recipe to.
Please enter a valid phone number.
There was an error sending your shopping list! Please try again.
