This easy-to-prepare glaze adds a nice maple flavor to salmon fillets and pairs well with an easy coleslaw or salad.
Ace Apple Cider
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First produced June of 1994. Ace Apple Cider has an apple nose and a clean finish. This cider pairs well with all pork and seafood dishes as it is a refreshing alternative to the high alcohol of wine and heaviness of a beer.
Dutton Estate Pinot Noir
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Dutton Estate Pinot Noir is one of those “sleeper” wines that is underpriced and over delivers. Smooth, elegant and delicious!
Maple Glazed Steelhead Fillets
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