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For the Love of Cooking!

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Corned Beef and Cabbage

Corned Beef and Cabbage

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Réserve Benoit XII Châteauneuf-du-Pape

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When it comes to corned beef our go-to is the Réserve Benoit XII Châteauneuf-du-Pape. Old world style with superb quality wrapped around a unheard of under $30 price.

Smithwick’s Irish Red Ale

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In 300 years of triumph, adversity and above all, brewing, you learn a thing or two about ale. Smithwick’s Red Ale is the ruby red session ale with a gentle hop bitterness, sweet malty notes and refreshingly balanced taste. Ireland’s most loved ale.

What dinnertime dilemma?

Delectable dinner options that everyone can enjoy. Whether you're looking for something healthy or hearty, we've got the right dish for you. View Recipes >

The Real Flavor of Mardi Gras!

Ah, C'est bon ca (Ah, that's good), describes cajun cooking perfectly. Louisiana has a cuisine that's unlike anywhere else in the United States. Mixing French with Southern, and making something truly unique. View Recipes >