Why Sign Up?

  • Save recipes
  • Build shopping lists
  • Get personalized food recommendations based on your food and diet preferences
  • Access your shopping list and recipes on your mobile device
  • Manage email preferences
  • Comment and rate recipes
Previous Next
Browse:

For the Love of Cooking!

Recipes and Resources for Making Great Food

Cooking

|

Recipe Collections

My Recipe Box

May We Recommend

Simple Tabouleh Salad
Find More Favorites

My Recipes

My Menu

My Shopping List

+ Add to Shopping List

Cook's Tools

Cooking Timers
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Menu
Shopping List

Veal Cordon Bleu with Mushroom Sauce

Duvel Belgian Golden Ale

Rate this Beer
Duvel is a natural beer with a subtle bitterness and a distinctive hop character. Its surprisingly high alcohol content (8.5%) delivers an enormous head and silky smooth feel in the mouth. Duvel stands out clearly from other Belgian beers.

Lemon Carrots and Rutabaga

Rate this Recipe
+ Add to My Recipes
+ Add to My Menu
+ Add to My Shopping List

Louis Jadot Beaujolais-Villages

Rate this Wine
We recommend a bright and sassy wine from the somewhat forgotten region in southern France. Beaujolais is where the Gamay grape comes from and this recipes just screams for it! For around 10 bucks, try the Louis Jadot Beaujolais-Villages with a slight chill and soon you will basking in wine heaven. It’s also a Thanksgiving favorite!

Veal Cordon Bleu with Mushroom Sauce

Rate this Recipe
+ Add to My Recipes
+ Add to My Menu
+ Add to My Shopping List

What dinnertime dilemma?

Delectable dinner options that everyone can enjoy. Whether you're looking for something healthy or hearty, we've got the right dish for you. View Recipes >

The Real Flavor of Mardi Gras!

Ah, C'est bon ca (Ah, that's good), describes cajun cooking perfectly. Louisiana has a cuisine that's unlike anywhere else in the United States. Mixing French with Southern, and making something truly unique. View Recipes >