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For the Love of Cooking!

Recipes and Resources for Making Great Food

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Medjool Date Couscous
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Cedar Plank Salmon

Cooking salmon on a cedar plank is an easy way to infuse salmon with a lush, smoky, aromatic flavor.

Black Market Brewing Co. Rye IPA

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Pours a golden bronze amber with a thick white head. It has a nice caramel malt aroma with a little citrus hop and light rye notes. A very enjoyable IPA.

Cajun-Flavored Grilled Corn on the Cob

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Trefethen Family Vineyards Dry Riesling

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Looking for something different than the typical Pinot Noir? This dry-style Riesling from Trefethen is exactly what you need. It’s made using the old-world tradition of only a touch of sweetness, accents of baked fruits and a nuttiness to die for. This riesling is a delicious, complementing choice that pairs with so many types of food.

Treat Dad Like a King!

Show Dad how much he means to you by preparing his all-time favorite foods. View Recipes >

Mouth-Watering Memorial Day

Celebrate freedom, family and friends with good food. It's time to kickoff summer! View Recipes >