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For the Love of Cooking!

Recipes and Resources for Making Great Food



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Skillet Pork Chops with Roasted Vegetables
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Cook's Corner - Yukon Gold Potatoes with Butter and Chives

Balsamic Asparagus Salad

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A tasty fresh salad that’s crisp and tangy!
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Morgan Winery Cotes du Crow’s 2011

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One of the best wine pairings for a roasted lamb has got to be the 2011 Morgan Winery Cotes du Crow’s. This complex wine is a blend of 60% Syrah and 40% Grenache that sings with flavors of raspberry, cherry and baking spices. It’s an unforgettable pairing for a small budget.

Triple Voodoo King Leopold Belgian Stout

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This Belgian Oatmeal Style Stout has a taste that is surprisingly complex with nuttiness, smokiness and sourness all blended together. Its subdued aroma with hints of cocoa make it smooth and drinkable with 7% ABV.

Yukon Gold Potatoes with Butter and Chives

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This simple side dish is easy to make and full of flavor.
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Delicious, Healthy and Easy to Make

Whether you're looking to spice up the regular Fall menu or looking for healthier alternatives, we've got a dish for you. View Recipes >

Eating healthy never tasted so good!

Looking for a healthier option to enjoy for lunch or dinner? Check out these delicious Autumn salads. View Recipes >

Delicious recipes for the afternoon

Who said brown bag lunches have to be a sandwich and apple? View Recipes >

Easy and delicious recipes for the big game!

Whip up classic favorites like a hearty chili, baked potato skins and Philly steaks. All your favorite dishes in one place! Don't sweat it on game day, we've got great starters and snacks to make it to the end. Perfect for feeding the whole team. Just be prepared to make seconds, these are the true crowd pleasers! View Recipes >