Filling: |
6 medium Gala apples, sliced thin |
1/4 cup unbleached all-purpose flour |
1/2 cup cane sugar |
1/4 cup light brown sugar, packed |
1/2 teaspoon ground cinnamon |
1/4 teaspoon ground nutmeg |
1/4 teaspoon ground allspice |
2 tablespoons lemon juice |
2 tablespoons chilled vegan butter, chopped into small pieces |
|
Topping: |
1 cup unbleached all-purpose flour |
1/2 cup light brown sugar, packed |
1/2 teaspoon baking soda |
zest of one lemon |
1/4 cup plus two tablespoons vegan butter, softened |
1/2 cup walnuts, chopped (optional) |
Vegan vanilla ice cream |