Pour water into a stock pot. Sprinkle salt into water. Place broccoli into a steamer basket, place into pot. Steam broccoli until tender but still green and crisp.
Remove broccoli from pot and transfer to serving plates. Drizzle melted butter and grated Parmesan cheese over broccoli. Serve immediately.
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Cheesy Parmesan Broccoli
Serves 4
Ingredients:
1 bunch of broccoli crowns, washed & chopped
4 cup water
1 teaspoon salt
3 tablespoons melted butter
1/2 cup Parmesan cheese, grated
Directions:
Pour water into a stock pot. Sprinkle salt into water. Place broccoli into a steamer basket, place into pot. Steam broccoli until tender but still green and crisp.
Remove broccoli from pot and transfer to serving plates. Drizzle melted butter and grated Parmesan cheese over broccoli. Serve immediately.
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