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Dressing: | 1/2 cup extra virgin olive oil |
| 2 tbsp red wine vinegar |
| 1/4 cup fresh lime juice |
| 2 tsp ground cumin |
| pinch dried chili flakes |
| salt and pepper to taste |
| |
| 12 Bibb or leaf lettuce leaves |
- Drain and rinse beans well.
- Combine beans, peppers, onion, tomato, and cilantro in a large salad bowl.
- Whisk together dressing ingredients in a separate bowl. Season with salt and pepper to taste.
- Toss dressing with salad ingredients. Serve on a bed of Bibb or leaf lettuce.
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