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Honeydew Melon Soup with Lime and Basil

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Serves 4

Refreshing, colorful and fragrant. Something a little different, but fantastic!

Ingredients:

1/4 cup lime juice, (more for taste)
6 cups Honeydew melon, (chopped)
1/2 cup basil, (roughly cut, more for garnish)

Directions:

  1. Combine lime juice, Honeydew melon and basil in a blender. Puree until very smooth.
  2. Pour into re-sealable container and refrigerate for 1 hour.
  3. Pour into serving bowls and enjoy!
Course: Soup

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