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Honeydew Melon Soup with Lime and Basil
Serves 4
Refreshing, colorful and fragrant. Something a little different, but fantastic!
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Ingredients:
1/4 cup lime juice, (more for taste) |
6 cups Honeydew melon, (chopped) |
1/2 cup basil, (roughly cut, more for garnish) |
Directions:
- Combine lime juice, Honeydew melon and basil in a blender. Puree until very smooth.
- Pour into re-sealable container and refrigerate for 1 hour.
- Pour into serving bowls and enjoy!
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