An amazing dip that's great with chips, crackers and toasted bread.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
1/2 lb cream cheese
1/2 lb feta cheese, (crumbled)
1 cup artichoke hearts, (coarsely chopped)
1/2 cup calamata olives, (chopped)
1/2 cup sun-dried tomatoes, (chopped)
1/2 cup baby spinach, (chopped)
1/4 cup basil, (chopped)
1 tablespoon garlic, (finely chopped)
Directions:
Soften the cream cheese by leaving it out for a couple hours or gently warming it in a microwave.
Mix all the ingredients in a table mixer with a paddle attachment (it doesn't work well with standard beaters) or pull on some food handling gloves and mix thoroughly.
Shape into a ball or pile in a bowl and serve with toasted pita triangles or your favorite cracker.
Eating your veggies has never been easier. Try these scrumptious recipes that are both healthy and easy to prepare. View Recipes >
Slow Cooked, Savory Dishes For A Relaxing Day
Hearty, rich and flavorful, that's what makes comfort food the best. Everything that's delicious collected one one place. View Recipes >
Email Recipe
Greek Feta Spread
Ingredients:
1/2 lb cream cheese
1/2 lb feta cheese, (crumbled)
1 cup artichoke hearts, (coarsely chopped)
1/2 cup calamata olives, (chopped)
1/2 cup sun-dried tomatoes, (chopped)
1/2 cup baby spinach, (chopped)
1/4 cup basil, (chopped)
1 tablespoon garlic, (finely chopped)
Directions:
Soften the cream cheese by leaving it out for a couple hours or gently warming it in a microwave.
Mix all the ingredients in a table mixer with a paddle attachment (it doesn't work well with standard beaters) or pull on some food handling gloves and mix thoroughly.
Shape into a ball or pile in a bowl and serve with toasted pita triangles or your favorite cracker.
Please enter a phone number you would like to text this recipe to.
Please enter a valid phone number.
There was an error sending your shopping list! Please try again.
