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Cheesy Garlic Bread
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Serves 4
Ingredients:
4 oz mozzarella cheese, shredded |
8 oz sharp cheddar cheese, shredded |
1/2 green onion, chopped |
1/4 cup mayonnaise |
1 tablespoon sour cream |
6 cloves garlic, minced |
1 stick unsalted butter (/2 cup, 4 ounces), softened |
1 loaves of French or Italian bread (I used La Brea baguettes), depending on the size of the loaves |
Directions:
- In a large bowl, mix together the cheeses and green onion. Stir in mayonnaise and sour cream. In a separate small bowl blend the butter and garlic until smooth. Add the butter mixture to the cheese mixture.
- Preheat broiler. Slice loaf of bread in half horizontally, lay crust side down. Spread cheese mixture over the bread. Place under the broiler until nicely browned, about 3 to 5 minutes.
- Remove from broiler and let sit for 5 minutes until cool enough to handle. Slice the bread with a bread knife. Serve.
Course: | Side |
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