Begin by placing ice in blender and pulse several times, to break it up. Add the club soda, raspberries, lemonade mix, tequila and1 tablespoon lemon juice. Blend for about 30 seconds, or until the consistency is smooth.
Pour a thin layer of salt into a small saucer (table salt, or kosher is even better) and pour 1 tablespoon or so of lemon juice into another small saucer. Dip the rims of the glasses in the lemon juice, then the salt. Pour frozen mix into salted glass and enjoy.
A simple collection of delicious family-style recipes
Planning out the weekly dinner menu? Tired of the same dishes week after week? Try these tasty entrees for a scrumptious change of pace. View Recipes >
Mouth-Watering Memorial Day
Celebrate freedom, family and friends with good food. It's time to kickoff summer! View Recipes >
Email Recipe
Raspberry Lemon Margaritas
Serves 4
Ingredients:
1 cup frozen raspberries
1/4 cup club soda
2 tablespoons frozen lemonade mix
2 cups ice cubes
2 tablespoons lemon juice, divided
3 ounces tequila
Salt, for garnish
Directions:
Begin by placing ice in blender and pulse several times, to break it up. Add the club soda, raspberries, lemonade mix, tequila and1 tablespoon lemon juice. Blend for about 30 seconds, or until the consistency is smooth.
Pour a thin layer of salt into a small saucer (table salt, or kosher is even better) and pour 1 tablespoon or so of lemon juice into another small saucer. Dip the rims of the glasses in the lemon juice, then the salt. Pour frozen mix into salted glass and enjoy.
Please enter a phone number you would like to text this recipe to.
Please enter a valid phone number.
There was an error sending your shopping list! Please try again.
