Perfectly seasoned and easy to prepare. Enjoy this healthy side dish.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
1 teaspoon olive oil
1 teaspoon garlic, (minced)
1 zucchini, (rinsed and cut lengthwise into -inch-thick strips)
1 teaspoon lemon juice
1/2 teaspoon Greek seasoning
Directions:
In a large nonstick skillet over medium-high heat, heat the olive oil; add remaining ingredients. Sauté until zucchini is tender, about 7 minutes. Serve.
Eating your veggies has never been easier. Try these scrumptious recipes that are both healthy and easy to prepare. View Recipes >
Celebrate Cinco de Mayo!
Take a fiesta of flavor to the table with delicious Mexican dishes that will make your taste buds go loco! View Recipes >
Email Recipe
Sautéed Zucchini
Serves 4
Ingredients:
1 teaspoon olive oil
1 teaspoon garlic, (minced)
1 zucchini, (rinsed and cut lengthwise into -inch-thick strips)
1 teaspoon lemon juice
1/2 teaspoon Greek seasoning
Directions:
In a large nonstick skillet over medium-high heat, heat the olive oil; add remaining ingredients. Sauté until zucchini is tender, about 7 minutes. Serve.
Please enter a phone number you would like to text this recipe to.
Please enter a valid phone number.
There was an error sending your shopping list! Please try again.
