Browse:
Cooking
|
Recipes
May We Recommend
BLT Burgers with Bacon Mayonnaise
View More >
Crispy Fried Potato Strips
Serves 4
Try these tasty alternatives to French fries.
Add to My Recipes +
Print this Recipe
|
Full Screen View
Ingredients:
Kosher salt, (to taste) |
Rosemary, (fresh, chopped) |
1 Russet potato |
Parmesan cheese, (grated) |
1/2 cup extra virgin olive oil, (more if needed) |
Directions:
- Peel the potato into strips with a vegetable peeler.
- Coat the bottom of a Dutch oven with a thin layer of olive oil.
- Turn heat to medium-high.
- Once the Dutch oven is hot, add potato strips, 6 at a time.
- Fry until browned with crispy edges. Flip once and cook additional minute. Repeat until all strips are cooked. Add more oil if needed.
- Place cooked potato strips on a paper towel. Season with Kosher salt while hot.
- Sprinkle rosemary and grated Parmesan cheese over the potato strips.
See Other Recipes Like This
Enjoy these dark greens for your health!
Eating your veggies has never been easier. Try these scrumptious recipes that are both healthy and easy to prepare.
View Recipes >
Slow Cooked, Savory Dishes For A Relaxing Day
Hearty, rich and flavorful, that's what makes comfort food the best. Everything that's delicious collected one one place.
View Recipes >