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Simple Gingerbread Cheesecake Bites Recipe

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Simple Gingerbread Cheesecake Bites

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Serves 6 | 

The perfect holiday dessert, sweet, creamy and completely satisfying.


2 cups powdered sugar
1 package gingerbread cookie dough
1 teaspoon vanilla extract
4 oz cream cheese


  1. Preheat oven to 350° F.
  2. Line a muffin/cupcake pan with paper cups.
  3. Scoop about 2 tablespoons of cookie dough, roll into a ball and place into pan. Repeat process until dough is used up.
  4. Press down the middle of each cookie, make a reasonable indentation. (use mini rolling pin dusted wit flour, or the back of a measuring spoon)
  5. Place cream cheese into a mixing bowl, pour in powdered sugar. Beat ingredients together. Add vanilla extract, stir ingredients together.
  6. Place 1 table spoon of cream cheese filling into the center of each cookie.
  7. Place pan into oven and bake for 9 minutes.
  8. Let cookies cool before removing from pan.
Course: Dessert
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In no event shall Jensen's Foods, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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