Why Sign Up?

  • Save recipes
  • Build shopping lists
  • Get personalized food recommendations based on your food and diet preferences
  • Access your shopping list and recipes on your mobile device
  • Manage email preferences
  • Comment and rate recipes
Previous Next
Browse:

For the Love of Cooking!

Recipes and Resources for Making Great Food

Cooking

|

Ground Beef Tacos Recipe

My Recipe Box

May We Recommend

Simple Tabouleh Salad
Find More Favorites

My Recipes

My Menu

My Shopping List

+ Add to Shopping List

Cook's Tools

Cooking Timers
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Menu
Shopping List

Ground Beef Tacos

Rate this Recipe

Serves 8 | 

Perfect for Taco Tuesday or Mexican-food-themed parties.

Ingredients:

1 pound ground beef
1 bell pepper, cored, seeded and chopped
1 large onion, chopped
1 cup water
3 garlic cloves, minced
1 teaspoon paprika
1 1/2 teaspoons ground cumin
1 tablespoon ancho chili powder
3 tablespoons tomato paste
Coarse salt and black pepper
Tortillas, corn or flour
Garnishes: lettuce, shredded cheese, sour cream, salsa

Directions:

  1. Heat a large skillet over medium heat.
  2. Add beef; cook until no longer pink, breaking up meat with a wooden spoon as it cooks. Drain excess oil.
  3. Add chopped bell pepper and onion to skillet; cook for about 3-5 minutes, until crisp-tender.
  4. Add water to skillet; continue cooking until vegetables have softened and water has evaporated, about 3-5 minutes.
  5. Add garlic, paprika, cumin, chili powder, and tomato paste; stir to combine and cook for 1 minute.
  6. Season with salt and black pepper then serve by spooning onto tortillas.
  7. Serve with lettuce, shredded cheese, sour cream, and salsa.
Cooking Method: Pan-Fry
Main Ingredient: Beef, Ground Beef
Course: Lunch, Dinner
view disclaimer
In no event shall Jensen's Foods, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

Similar Recipes:

Rate this Recipe

Comments:

Please Log in to comment

The comments section is here to help you have a great cooking experience. Keep that in mind and be on your best behavior as you chime in. Comments will be monitored and removed if off-topic, rude, or hurtful.

Name:

Comment:

Please Log in to comment
See Other Recipes Like This
Spring
Cinco de Mayo
Winter
Mexican
Fall
Summer

What dinnertime dilemma?

Delectable dinner options that everyone can enjoy. Whether you're looking for something healthy or hearty, we've got the right dish for you. View Recipes >

The Real Flavor of Mardi Gras!

Ah, C'est bon ca (Ah, that's good), describes cajun cooking perfectly. Louisiana has a cuisine that's unlike anywhere else in the United States. Mixing French with Southern, and making something truly unique. View Recipes >