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2019-06-20 Recipes
Dogfish Head Seq Quench Session Sour
Objectively the most thirst-quenching beer we’ve ever brewed, Sea Quench Ale is a session sour mash-up of a crisp Kolsch, a salty Gose and a tart Berliner Weiss brewed in sequence with black limes, sour lime juice and sea salt. The result? A citrusy-tart union that has captured the attention and hearts of beer, wine and margarita drinkers alike!
Joel Gott Sauvignon Blanc
Light and refreshing with flavors of grapefruit and grilled pineapple.
Sea Bass with Mojo de Ajo Sauce
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