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2018-02-01 Recipes

BBQ Baby Back Ribs

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Dogfish Head Breakfast Stout

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Tricked out with all sorts of breakfast ingredients including coffee, maple syrup, Rapa scrapple and their secret blend of spices, applewood smoked barley, coffee roasted malts, molasses and brown sugar. Enjoy huge notes of coffee in the nose and savory layers in the flavor.

Troublemaker Red Blend

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The Troublemaker red blend is a Jensen’s favorite when it comes to barbecue. Mostly made with Zinfandel and Cabernet this wine is serious and structured and will complement most barbecued meats. Look for the bright red label and enjoy.