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2016-01-21 Recipes

Au Gratin Broiled Lobster Tails

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Rombauer Chardonnay & Cabernet Sauvignon

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Our suggestion is two wines for this meal. The Rombauer Chardonnay and Cabernet Sauvignon certainly did the trick for us. The 2014 Chardonnay is drinking better than we can ever remember and the 2013 Cabernet has got to be the best ever released!!! Their new winemaker and all the new technology being used is really starting to paying off. Cheers!!!

The Lost Abbey Lost & Found Ale

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The Lost Abbey Lost & Found Ale has layers of aroma at work in the nose. At first we get a hint of fruit mostly of banana, there is also a bit of light cocoa aromatics and a little raisins at play. There is a perception of warmth from the alcohol which blends very nicely keeping the malt from being too sweet. An awesome Belgian style ale.